Saturday, October 30, 2010

Mmmmmmmm...cookies!

Not living in one of the areas of the country where fall comes when the kids head back to school, I have to wait until about now to experience the crispness in the air that renews my desire to head into the kitchen and turn on the oven.

Cooking is one of the few skills I can actually claim to possess. Though I’m by no means ready to compete against people who can slice a carrot into matchsticks in under fifteen seconds, I can turn out some dishes that receive wonderful compliments and recipe requests. And alongside my interest in making people food is my interest in making pet treats.

Dog treats can be remarkably easy to make, cost far less than purchasing commercial treats, are a great way to introduce young cooks to the kitchen and can be customized to fit any dietary restrictions your pooch may face. Not only can you make them for your dogs, you can also make batches for your dog park friends, for the pups at the local shelter or rescue or to sell as a fundraiser for a pet-related nonprofit organization. After all, who doesn’t like playing in dough?

If you’re a novice at baking (on purpose) for your four-legged friend, here are some sites ready to help you get a few tails wagging.








I just have a couple of tips before you venture forth.

If you want hard, biscuit-like treats make sure you leave the treats in a safe place where they can air out for several hours to get rid of any excess moisture. Otherwise, they will definitely go bad more quickly.

Don’t get pulled into the idea that you need special cutters, molds or anything of the sort to get great treats. People care about the cutie-pie shapes, not the dogs. Any size that will properly fit their mouth and suit your purpose will be just fine. To make fast work of cutting rolled out dough, consider using a pizza cutter. You can go as wide or narrow as you need.

Happy baking!

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